But like many dieters (ugh I hate that word!), I've stalled. So I'm re-embarking on South Beach, dreaded almost-carb-free Phase 1 and all. I have to say, with my generally lower-sugar eating habits these days, it is so much easier! When I cut out fruit and starch in 2004, I was light headed, woozy, cranky, and lots of other bad things. This time, I feel great!
So what to eat? My "normal" breakfast is oatmeal, but that's temporarily out. I'm also fairly lazy in the breakfast arena, at least on work days, so I need something quick and simple. Enter the smoothie.
But don't smoothies have fruit?? Not this one! I've been hearing a lot about "Green Monster"-type smoothies, but those usually involve a banana or some other fruit. So I endeavored to create one that doesn't have fruit but still has enough sweetness to be palatable.
My version is kefir based (probiotics!), with a touch of vanilla extract and kombucha for the idea of sweetness (and more probiotics!). I also add some cinnamon, cocoa powder, and peanut butter for good fats. Then comes the greens! I include a serving of Deep Green superfood, and a couple handfuls of spinach or whatever other leafy green I have on hand. Flip on the blender to break the spinach down, then add ice to create some bulk and texture, and voila! A totally palatable, fruit-free green smoothie!
I'm going to spare you a photo--it's not pretty! Between the greens and the peanut butter...yeah. But it works and is quite filling!
My next plan: same idea, but with Berry Radical (once it's not sold out anymore...), and switching the peanut butter for coconut oil. Stay tuned to how that works--I've yet to be able to add coconut oil to anything cold without it clumping!
Edited to add nutritional info:
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 281.4
- Total Fat: 12.7 g
- Cholesterol: 10.0 mg
- Sodium: 314.4 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 6.9 g
- Protein: 24.0 g
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